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🚚 Preorder Item:
We don’t keep this product in stock. It’s preorder-only to ensure you receive the freshest meat possible—sourced directly from our local farmer.
Place your order by Monday to receive it fresh on Wednesday.
Local Delivery or Click & Collect only
We don’t keep this product in stock. It’s preorder-only to ensure you receive the freshest meat possible—sourced directly from our local farmer.
Place your order by Monday to receive it fresh on Wednesday.
Local Delivery or Click & Collect only
⚠️ Pickup & Delivery Notes:
Pickup orders: You'll receive a notification once your order is ready for collection.
Delivery time: Local deliveries start from 1pm every Wednesday.
Home delivery: Please ensure someone is home to receive the order. Alternatively, if it’s safe, you can leave an esky out for our driver instead.
No esky or recipient: Your order will be returned to our store for pickup.
Pickup orders: You'll receive a notification once your order is ready for collection.
Delivery time: Local deliveries start from 1pm every Wednesday.
Home delivery: Please ensure someone is home to receive the order. Alternatively, if it’s safe, you can leave an esky out for our driver instead.
No esky or recipient: Your order will be returned to our store for pickup.
Hunter Natural
Grass-Fed Beef Bone-In Blade
Grass-Fed Beef Bone-In Blade
Regular price
$16.99 AUD
Regular price
Sale price
$16.99 AUD
Unit price
/
per
Tax included.
Shipping calculated at checkout.
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Hunter Natural Bone-In Blade
Our Bone-In Blade is a rich, flavourful cut of beef from our grass-fed cattle, perfect for slow cooking to bring out its tender texture. With a marbled mix of meat and fat, this cut is ideal for braising or slow roasting, allowing the flavours to develop and the meat to become melt-in-your-mouth delicious.
Raised on Bonavista farm, our cattle are free from antibiotics, hormones, and vaccines, ensuring you get the highest quality beef while supporting ethical, sustainable farming practices.
Enjoy the hearty, robust flavour of Hunter Natural Bone-In Blade—a cut that’s perfect for a long, slow cook and a meal you won’t forget.
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