No Grainer
Grain-Free Pizza Base
Grain-Free Pizza Base
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Local delivery or Click & Collect orders only*** (Newcastle, NSW)
When placing your preorder, please check the Order Schedule tab below for the next preorder cut-off date and delivery date.
These Paleo pizza bases have convinced even the most hardcore, white-dough, pizza lovers to switch to our healthy, low carb version.
With their light & crispy texture & subtle nutty flavour they compliment any topping to create a truly delicious pizza experience that won’t leave you feeling bloated.
Many people have told us that they love the bases so much, they eat them on their own as crackers.
Doesn’t sound crackers to us – we do the same thing! They really are that tasty.
Order Schedule
Order Schedule
Pre-order cut off date: 2pm Sunday - 13/10/24
Receive order: Thursday - 17/10/24
Features & Benefits
Features & Benefits
Our Pizza Bases: Use local & organic ingredients, are 100% paleo & vegan & contain approximately 50% less carbs than regular wheat flour bases.
Contains no: grains or pseudo grains, gluten, preservatives or bean flours.
How to use
How to use
Cooking Instructions: Top with your favourite toppings & bake in the oven at 180° for approximately 15 minutes or until ingredients are cooked through. For an extra crispy base, pre-bake for 5 minutes at 180° before putting toppings on.
Cooking ideas: Rub the base with garlic or add some tomato paste or pesto, then add your favourite toppings such as mushrooms, olives & roasted vegetables.
Ingredients
Ingredients
Australian Blanched Almond flour, Water, Organic Tapioca Flour, Coconut Oil, Organic Psyllium Powder, Baking Powder (Grain Free), Nutritional Yeast Flakes, Himalayan Rock Salt
Warnings & Storage
Warnings & Storage
Warning: Contains tree nuts. May contain traces of seasame seeds.
Storage: Once opened, the pizza base should be used within 3 days to retain freshness. Base can be frozen for up to 2 months.
Nutritional Information
Nutritional Information
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