Spiral Foods
Organic Gluten Free Soy Sauce
Organic Gluten Free Soy Sauce
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Spiral's Organic Soy Sauce is made with organic soybeans and brown rice instead of wheat, giving you a gluten-free alternative for everyday cooking. It has the familiar savoury, salty flavour of soy sauce and a simple four-ingredient recipe.
Add a splash to stir-fries, noodle dishes, fried rice, marinades or dipping sauces whenever you want a little extra umami.
- Made with organic soybeans and organic brown rice
- Gluten-free, with no wheat in the ingredient list
- Four simple ingredients
- A versatile pantry staple for cooking, marinades and dipping
Ingredients
Ingredients
Organic soybeans, organic brown rice, salt and water.
How to Use (Directions)
How to Use (Directions)
Use to season stir-fries, rice and noodle dishes, sauces, marinades and dipping sauces. Add to taste.
Nutritional Information
Nutritional Information
Per 10ml / Per 100ml
Energy: 22kJ / 220kJ
Protein: less than 1g / 8.1g
Fat, total: less than 1g / less than 1g
Saturated fat: less than 1g / less than 1g
Carbohydrates: less than 1g / 5g
Sugars: less than 1g / less than 1g
Sodium: 640mg / 6400mg
Storage
Storage
Allergen information: Contains soy. Made without wheat; gluten-free.
