Vegan Blend

To make Prana Chai even more inclusive, we’ve taken our signature masala chai blend up a vegan-friendly notch with our Vegan Blend.

This brew-tiful blend combines the same balanced flavours of our Original Masala Blend, just with a slight (sweet) difference: we’ve swapped out honey for pure agave syrup, making it friendly for vegans and diabetics.

With that simple exchange, you’ve got a whole new vegan chai mix that has low GI and presents an ethical alternative to honey.

As with all our blends, it’s still hand crafted in Melbourne with all natural ingredients. Still absent of preservatives and additives. Still made to preserve the Prana (life force) in every bag.

BENEFITS

Helps reduce nausea, prevents bacterial infections and supports proper digestion. Agave nectar is a natural alternative to refined sugars, has a low glycemic index value, and is an ethical alternative to honey for vegans.

FLAVOUR

Exceptionally well balanced with a slightly more intense sweetness than the other honey-based Prana Chai blends.

INGREDIENTS 

Premium black tea, agave syrup, cinnamon, cardamom, star anise, cloves, peppercorn, ginger root.

SERVING SIZES

Serves 5 cups per 100g.

Serves 15 cups per 250g.