Smoked Macadamia & Outcask Rum BBQ Sauce

Smoked Macadamia & Outcask Rum BBQ Sauce

A proper BBQ sauce - dialled allllll the way up!

Built on a rich organic tomato base and layered with smoked organic macadamias, ‘Outcask’ dark rum from Karu Distillery, and then aged in an ex-rum cask for wild depth - this is bold, glossy, and seriously addictive.

Think deep caramelised chocolate, gentle smoke, a hit of umami nutty, and a perfectly balanced sweet-acid finish that keeps you coming back for more.

The macadamias bring a luxurious, silky body, while the rum lifts everything with warmth and aroma - a sauce that feels just as at home in a fine dining kitchen as it does on a backyard grill.

Use it anywhere you want to impress - brushed over grilled meats, layered into burgers, glazed onto ribs, or even spooned through roast vegetables.

INGREDIENTS:

ORGANIC TOMATO PUREE, ORGANIC APPLE CIDER VINEGAR, MOLASSES, NATIVE TAMARIND, KARU ‘OUTCASK’ RUM, ORGANIC MACADAMIA NUT, ORGANIC MACADAMIA OIL, BROWN SUGAR, ORGANIC CACAO POWDER, OLSSON SEA SALT, SPICES. ALLERGEN: MACADAMIA (TREE NUT)

Refrigerate once opened.

Gluten, Dairy & Preservative Free.